IRIS
NAZZARO, Concetta
 Distribuzione geografica
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Continente #
NA - Nord America 2.807
EU - Europa 1.765
AS - Asia 1.730
SA - Sud America 269
Continente sconosciuto - Info sul continente non disponibili 130
AF - Africa 69
OC - Oceania 8
AN - Antartide 1
Totale 6.779
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Nazione #
US - Stati Uniti d'America 2.596
IT - Italia 743
SG - Singapore 617
CN - Cina 590
DE - Germania 311
UA - Ucraina 298
BR - Brasile 187
CA - Canada 162
FR - Francia 111
BD - Bangladesh 97
TR - Turchia 78
SE - Svezia 63
KR - Corea 61
IN - India 59
HK - Hong Kong 55
GB - Regno Unito 48
VN - Vietnam 46
RU - Federazione Russa 35
MX - Messico 30
NL - Olanda 30
AR - Argentina 26
FI - Finlandia 26
BE - Belgio 22
CI - Costa d'Avorio 21
MY - Malesia 18
EC - Ecuador 16
ES - Italia 15
ID - Indonesia 14
IQ - Iraq 14
IR - Iran 13
PL - Polonia 13
PK - Pakistan 12
ZA - Sudafrica 12
JP - Giappone 11
VE - Venezuela 10
PH - Filippine 9
AU - Australia 8
CO - Colombia 8
EU - Europa 8
HU - Ungheria 7
UY - Uruguay 7
AT - Austria 6
CL - Cile 6
CR - Costa Rica 6
EG - Egitto 6
RO - Romania 6
SA - Arabia Saudita 6
DZ - Algeria 5
JM - Giamaica 5
TN - Tunisia 5
IE - Irlanda 4
KE - Kenya 4
LT - Lituania 4
MG - Madagascar 4
NP - Nepal 4
PE - Perù 4
PT - Portogallo 4
AE - Emirati Arabi Uniti 3
BG - Bulgaria 3
BO - Bolivia 3
CZ - Repubblica Ceca 3
JO - Giordania 3
PS - Palestinian Territory 3
AO - Angola 2
CH - Svizzera 2
DK - Danimarca 2
KG - Kirghizistan 2
KZ - Kazakistan 2
LB - Libano 2
MA - Marocco 2
PA - Panama 2
PY - Paraguay 2
RS - Serbia 2
SN - Senegal 2
TH - Thailandia 2
TW - Taiwan 2
UZ - Uzbekistan 2
AL - Albania 1
AQ - Antartide 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BW - Botswana 1
CW - ???statistics.table.value.countryCode.CW??? 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EE - Estonia 1
GL - Groenlandia 1
GM - Gambi 1
GR - Grecia 1
GT - Guatemala 1
HN - Honduras 1
IL - Israele 1
LU - Lussemburgo 1
LV - Lettonia 1
MR - Mauritania 1
MT - Malta 1
MU - Mauritius 1
NI - Nicaragua 1
SC - Seychelles 1
Totale 6.655
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Città #
San Jose 296
Chandler 274
Jacksonville 232
Dallas 228
Singapore 225
Ashburn 191
The Dalles 165
Toronto 136
Boardman 100
Frankfurt am Main 69
Beijing 67
Istanbul 60
Seoul 58
Nanjing 55
Naples 55
Rome 55
Princeton 50
Hong Kong 49
Ann Arbor 48
Grafing 44
Wilmington 43
Milan 38
Santa Clara 37
Los Angeles 33
Munich 27
New York 27
San Giorgio Del Sannio 27
Avellino 23
Hillsboro 23
Shenyang 23
Abidjan 21
Helsinki 21
Strasbourg 21
Falkenstein 20
Ogden 20
Shanghai 20
Tianjin 19
Brussels 17
Guangzhou 17
Phoenix 17
Bari 16
Leawood 16
Mexico City 16
Changsha 15
Ho Chi Minh City 15
Pago Veiano 15
Redwood City 15
Jiaxing 14
Orem 14
Hangzhou 13
Columbus 12
Florence 12
Hanoi 12
São Paulo 12
Bologna 11
Casoria 11
Hebei 11
Monmouth Junction 11
San Mateo 11
Charlotte 10
Chennai 10
Council Bluffs 10
Kuala Lumpur 10
San Francisco 10
San Nicola Manfredi 10
Ardabil 9
Dearborn 9
Montreal 9
Piedimonte Matese 9
Buffalo 8
Houston 8
Mumbai 8
New Delhi 8
Ningbo 8
Warsaw 8
Amsterdam 7
Chicago 7
Guwahati 7
London 7
Salerno 7
Stockholm 7
Augusta 6
Benevento 6
Brooklyn 6
Falls Church 6
Johannesburg 6
Nanchang 6
Napoli 6
Norwalk 6
Portland 6
Quito 6
Rivello 6
Southampton 6
Boston 5
Bremen 5
Buenos Aires 5
Curitiba 5
Giugliano in Campania 5
Las Vegas 5
Madrid 5
Totale 3.496
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Nome #
Responsabilità sociale e creazione di valore nell’impresa agroalimentare: nuove frontiere di ricerca 210
Sviluppo rurale, multifunzionalità e diversificazione in agricoltura. Nuovi percorsi di creazione di valore per le aziende agricole delle aree interne del Mezzogiorno d’Italia 192
How the social responsibility creates value: models of innovation in Italian pasta industry 187
Capitale umano e capitale sociale nell’agricoltura multifunzionale: un’analisi delle esperienze di filiera corta nella Campania interna 163
A territorial analysis of the rural development policy in the Campania region in the period 1994-2006 158
Cause related marketing among Millennial consumers: The role of trust and loyalty in the food industry 157
Importancia de la generación de valor en la cadena agroalimentaria de la leche en México 150
Short food supply chain and shared value in the multifunctional farm: an analysis of determinants 150
A statistical approach to evaluate the effects of obesity on health-care expenditure 148
The Price of Hunger: A Historical Analysis of the Financialisation of the Agri-Food System 147
Sostenibilità e nuovi scenari del mercato turistico: ecoturismo, agriturismo, turismo culturale 144
Approcci integrati e governance locale nelle strategie di sviluppo rurale: un framework per la futura programmazione 144
Consumer Behaviour, Obesity and Social Costs. The case of Italy 143
La programmazione dello sviluppo rurale nel Mezzogiorno d’Italia: un complesso intreccio fra istituzioni, capitale umano e visioni culturali 143
Do consumers like food product innovation? An analysis of willingness to pay for innovative food attributes 142
Responsible innovation in the wine sector: a distinctive value strategy 138
Agri-food supply chain and sustainability: towards a measurement tool for socially responsible products 135
The Life Cycle of Corporate Social Responsibility in Agri-Food: Value Creation Models 130
Assessing parental traits affecting children’s food habits: an analysis of the determinants of responsible consumption 127
Governance e competitività territoriale: la Progettazione Integrata Rurale nella sperimentazione della Regione Campania 126
Combining healthiness and sustainability: An analysis of consumers’ preferences and willingness to pay for functional and sustainable snack bars 120
Product reformulation in the food system to improve food safety. Evaluation of policy interventions 118
Verso un nuovo paradigma per la creazione di valore nell’impresa agricola multifunzionale. Il caso della filiera zootecnica 116
Multifunctionality and value creation in rural areas of Southern Italy 115
Consumers' and farmers' characteristics in short food supply chains: an exploratory analysis 115
Shared value and responsibility in agriculture: the short supply chain model 112
Collective smart innovations and corporate governance models in Italian wine cooperatives: the opportunities of the farm-to-fork strategy 111
Social responsibility and competitiveness strategies of agri-food enterprises: a theoretical and methodological approach 111
Aziende enogastronomiche e capitale umano: analisi e prospettive 110
The growing (good) bubbles: insights into US consumers of sparkling wine 109
Competitive repositioning and multifunctionality in rural areas: the value portfolio model 107
Evaluating citizen-consumers' attitude toward high social content products: the case of social farming 104
La politica strutturale per l’agricoltura in Campania: il Programma Operativo FEAOG 1994-1999 101
IL PARTENARIATO EURO-MEDITERRANEO E LE PROSPETTIVE DELL’AGROALIMENTARE DEL MEZZOGIORNO D’ITALIA 98
La creazione di valore in agricoltura: approcci teorico-metodologici 97
Trust building and social capital as development policy tools in rural areas. An empirical analysis: the case of the LAG CDNISAT 97
Value portfolio in the multifunctional farm: new theoretical-methodological approaches 96
Does the Institutional Quality Affect Labor Productivity in Italian Vineyard Farms? 96
The Common Agricultural Policy 2014–2020: scenarios for the European agricultural and rural systems 95
Measuring consumers’ preferences for craft beer attributes through Best-Worst Scaling 94
Governance and human capital in rural areas: territorial policy models for reorganization of intraregional development. The case of Campania 91
L’impostazione metodologica della ricerca 90
The role of production process and information on quality expectations and perceptions of sparkling wines 89
La filiera zootecnica 85
Sustainable collective innovation in the agri-food value chain: The case of the "Aureo" wheat supply chain 85
La filiera tartuficola nel Titerno-Fortore-Tammaro: un’analisi economica 84
Modelli di responsabilità sociale nell'impresa agricola multifunzionale 84
Shared value and responsibility in agriculture: the short supply chain model 83
Drivers and barriers towards social farming: A systematic review 83
Consumers’ acceptance and willingness to pay for enriched foods: Evidence from a choice experiment in Italy 79
Organic farming increases the technical efficiency of olive farms in Italy 78
Land degradation and climate change: Global impact on wheat yields 77
Short Food Supply Chain and Resilience: An Analysis during COVID-19 Pandemic in Inner Areas of Campania Region 75
From Claims to Choices: How Health Information Shapes Consumer Decisions in the Functional Food Market 72
Public goods production and value creation in wineries: a structural equation modelling 71
Measuring Social Sustainability in the Italian Agri-Food Sector: Proposed Key Performance Indicators 65
L’attuazione della politica di sviluppo rurale in Campania dal 2000 al 2006 62
Proximity economy and local food chains for the regeneration of inner areas 59
Sustainability Strategies and Contractual Arrangements in the Italian Pasta Supply Chain: An Analysis under the Neo Institutional Economics Lens 48
Beyond Conventional: Italian Consumer Perceptions, Purchasing Habits, and Willingness to Pay for Ancient Grain Pasta 38
Exploring Italian Consumers’ Perceptions of Cultivated Meat: Barriers, Drivers, and Future Prospects 33
Consumer perception and willingness to pay for precision viticulture wines: An experimental auction approach 31
Consumers’ Adherence to Mediterranean Diet to Revamp Italian Inner Areas 31
Measuring Short Food Supply Chain Resilience in Campania Region During COVID-19 Pandemic 30
Totale 6.779
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Categoria #
all - tutte 38.294
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 38.294
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022336 0 0 136 32 6 5 13 48 64 6 23 3
2022/2023838 125 29 22 133 61 102 6 92 144 43 51 30
2023/2024469 41 87 61 35 25 10 8 24 58 30 34 56
2024/20251.130 91 26 54 41 130 98 23 95 141 145 162 124
2025/20262.535 164 173 322 214 95 104 291 196 280 307 252 137
2026/2027210 71 74 65 0 0 0 0 0 0 0 0 0
Totale 6.779